Ingredients
Scale
- 1 cup apple cider (use best quality)
- 1/2 cup canola oil
- 2 Tbsp apple cider vinegar
- 1 1/2-2 Tbsp honey
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- pinch cinnamon (1/8tsp or less)
Instructions
- Combine all ingredients in a large lidded jar/container or liquid measuring cup. Shake or whisk ingredients to combine well (cider will likely froth up a bit).
- Store covered in the refrigerator up to 1 week.