Description
3 Ways to Flavor Your Almond Butter – These 3 kinds of flavored almond butter take healthy snacking to the next level! (Vegan, paleo, and gluten free options)
Ingredients
Scale
FOR HONEY VANILLA ALMOND BUTTER:
- 1/2 cup natural almond butter
- 2–4 tsp honey (sub maple syrup or agave for vegan or children under 1)
- 1/4–1/2 tsp vanilla
- generous pinch salt
FOR MAPLE CINNAMON ALMOND BUTTER:
- 1/2 cup natural almond butter
- 2–4 tsp pure maple syrup (more, to taste)
- 1/2 tsp cinnamon
FOR COCOA VANILLA ALMOND BUTTER:
- 1/2 cup natural almond butter
- 2–3 tsp unsweetened cocoa powder (I like dark cocoa powder)
- 2–4 tsp pure maple syrup
- 1/2 tsp vanilla extract
Instructions
FOR HONEY VANILLA ALMOND BUTTER:
- Combine all ingredients in a bowl and stir together. Taste, and add additional honey, vanilla, or salt, to taste.
FOR MAPLE CINNAMON ALMOND BUTTER:
- Stir together ingredients. Taste, and add more cinnamon or syrup as desired.
FOR COCOA VANILLA ALMOND BUTTER*:
- Stir together. Taste, and add additional cocoa or syrup, to taste. Note: cocoa powder will thicken almond butter. If you find yours has thickened more than you like, you can thin it out with additional syrup, or a bit of melted coconut oil, or a bit of milk or water.
Notes
*PS – If you want it to be more chocolatey, skip the cocoa powder and mix in 2 Tbsp chocolate chips melted together with 1 tsp coconut oil, along with the syrup and vanilla.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snacks, Dip
- Method: No Cook
- Cuisine: American