Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Three Peanut Butter Acai Bowls topped with fresh berries, banana, granola, and peanut butter.

Peanut Butter Acai Bowl (Paleo & Vegan)


  • Author: One Lovely Life
  • Total Time: About 10 minutes
  • Yield: 4 cups (2 large or 4 small servings) 1x
  • Diet: Vegan

Description

Peanut Butter Acai Bowls – Thich, creamy acai bowls made with plenty of berries and peanut butter. This healthy breakfast or snack is perfect any time! (Gluten-Free, Vegan)


Ingredients

Scale
  • 2 Frozen Acai Packets
  • 1 Banana
  • 3/4 cup frozen strawberries
  • 3/4 cup frozen blueberries
  • 3/4 cup frozen raspberries
  • 2 Tbsp. peanut butter
  • 1 cup unsweetened almond milk (or your favorite)
  • 1 Tbsp. honey or pure maple syrup (more or less, to taste)

Instructions

  1. Run acai packets under water until they’re partially thawed, then add to blender.
  2. Add bananas, frozen berries, peanut butter, almond milk, and honey or syrup.
  3. Blend until it’s completely smooth. Taste and add more sweetener, if needed.
  4. Top with goodies + enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blender
  • Cuisine: American

Keywords: peanut butter acai bowl, acai bowls, peanut butter and jelly acai bowl