Classic Burger Sauce
You can call it secret sauce, special sauce, or big mac sauce, but our homemade burger sauce is an easy way to level up burger night. It's creamy, tangy & delicious, with balanced flavor that pairs perfectly with a juicy burger! (And rivals your favorite restaurant!)
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Servings: 0.75 cup dressing
Calories: 71kcal
Ingredients
- 1/2 cup Mayonnaise
- 1/4 cup Ketchup
- 2 Tablespoons Finely Minced Dill Pickles
- 1 Tablespoon Dill Pickle Juice
- 1 teaspoon Worcestershire Sauce*
- 1/4 teaspoon Paprika
- 1/8-1/4 teaspoon Kosher Salt
- 1/8-1/4 teaspoon Black Pepper
Instructions
- Combine. In a small bowl, combine mayo, ketchup, diced pickles, pickle juice, Worcestershire sauce, paprika, salt and pepper.
- Stir. Whisk to combine until it's smooth and evenly blended.
- Taste & Adjust. Now, taste it and adjust seasoning if needed, adding more Worcestershire, paprika, salt, or pepper, to taste.
- Serve & Store. Enjoy this creamy sauce on a great burger, use as a fry sauce, or serve with crispy chicken, turkey burgers, and more! Store leftover sauce in an airtight container in the fridge up to 1 week.
Notes
- Worcestershire Sauce. If you're gluten-free, make sure to buy a gluten-free Worcestershire sauce. In the United States, Lea & Perrins brand works well! (If you're out of the U.S. this brand is NOT gluten-free)
- Try One Of These Variations: Swap in some sweet pickle relish in for the diced pickles, add some cayenne pepper, a little squeeze of yellow mustard or dijon mustard, or add a pinch of fresh or dried dill!
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Nutrition
Serving: 1Tablespoon | Calories: 71kcal | Carbohydrates: 2.1g | Protein: 0.1g | Fat: 6.9g | Saturated Fat: 1.1g | Cholesterol: 3.9mg | Sodium: 199.9mg | Potassium: 17.3mg | Fiber: 0.1g | Sugar: 1.5g | Vitamin C: 0.7mg | Calcium: 6.4mg
Nutrition facts are an estimate only and will vary based on brands and amounts used.
Find it Online:
https://www.onelovelylife.com/burger-sauce/